In Chicago, we have a proud tradition of bitching about the cold winters only to bitch about the muggy summers. We also have a proud tradition of terrible baseball teams. Combine those last two items, and bam — you could use a nice, cold cocktail.
If you’re watching a rough season on the South Side, you’re in luck; Bacardi at the Park, located conveniently outside US Cellular Field, has several featured cocktails for summer. Whether or not you’re in Chicago, the recipes are below for reference.
And hey, if you make it to Bacardi at the Park (see below for a shot of the well-stocked bar, located at 320 W 35th St.), maybe grab a few before heading over to catch a game. It might make it more entertaining…
Bacardi Pineapple Fusion
1.5 oz Bacardi Pineapple Fusion
5 oz passion, orange, guava juice
Ice
Bacardi Peach Red Palmer
1.5oz Bacardi Peach Red
2.5 oz lemonade
2.5 oz iced tea
Ice
Bacardi Dragon Berry Lemonade
1.5 oz Bacardi Dragon Berry
5 oz lemonade
Ice
Cuba Libre (rum and Coke)
1 part Bacardi gold rum
3 parts cola
2 lime wedges
